Freshwater relatives of lobsters, also called crawfish or crawdads. They live in streams, swamps, ditches and paddy fields, and most can’t tolerate polluted water.
Quick answers
Kept as pets in freshwater aquariums.
Eaten worldwide, though only a small part of the body is eaten.
At a glance
In the wild
- What it eats
- Living or decomposing plants and animals, and detritus.
Did you know
A freshwater relative of the lobster.
“Crayfish” comes from the Old French escrevisse, altered to end in “fish”.
Often confused with
- Lobster
Crayfish are the lobster’s freshwater relatives.
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