The Atlantic sturgeon, a big bottom-feeding fish armoured with five rows of bony plates instead of true scales. It lives along the coast of eastern North America and swims up rivers to spawn. Once abundant, it was overfished for caviar and is now threatened in much of its range.
Quick answers
Fished above all for caviar made from its eggs, and for its flesh; 19th-century overharvesting caused its collapse.
At a glance
In the wild
- Where it lives
- Eastern North America, from New Brunswick in Canada to Florida, plus a reintroduced population in the Baltic Sea region of Europe.
- What it eats
- Crustaceans, worms and molluscs from the bottom.
Did you know
Its family line goes back about 200 million years, and its eggs are sold as caviar.
It sometimes leaps completely out of the water, and nobody knows exactly why.
Only 22 of its 38 original spawning rivers still have viable populations.
Often confused with
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